What's for Dinner?

[SarasotaRepub]

Looks like some nice cheese ravioli with some extra large gulf shrimp tonight!

I just haven't gotten hungry enough to start making it yet. :D

[Bubba Dawg]

A ham and cheese sandwich and a movie.

Walk the Line.

[Rockntractor]

Buffalo pikes peak roast(medium well) Basmati rice, Cajun brown gravy. fresh made whole wheat bread(home milled wheat)

[SaintLouieWoman]

Buffalo pikes peak roast(medium well) Basmati rice, Cajun brown gravy. fresh made whole wheat bread(home milled wheat)

Sounds good. We had a roast with potatoes and carrots yesterday. I sent the leftovers home with my son.

Having family over tomorrow, so need to get going and make the dessert..,,how I'm getting out of making dinner. Besides, SR is a very good cook.

[patriot45]

We put off our usual New Years dinner till today for the football games. It's traditional; Collard greens with ham shanks, blackeyed peas with ham shanks, corn bread and rice!

[Bubba Dawg]

Buffalo pikes peak roast(medium well) Basmati rice, Cajun brown gravy. fresh made whole wheat bread(home milled wheat)

What do you use to mill your wheat?

[Rockntractor]

What do you use to mill your wheat?

Merry mill stone mill I bought on Ebay.

[Bubba Dawg]

Merry mill stone mill I bought on Ebay.

Interesting. I read an article on milling wheat. I really didn't know there were that many different kinds of wheat to choose from.

[Rockntractor]

Interesting. I read an article on milling wheat. I really didn't know there were that many different kinds of wheat to choose from.

I prefer hard white Montana grown. Higher elevations produce a higher protein content.

[Eagle]

Mama Rosie's frozen cheese ravioli with Ragutraditional sauce.

[Rockntractor]

Mama Rosie's frozen cheese ravioli with Ragutraditional sauce.
That sounds good and I think i have the ingredients!

[ironhorsedriver]

Meatloaf, rice, mixed veggies.

[linda22003]

I made a ton of my own spaghetti sauce this weekend. Now I'm off to boil the pasta water.

[SarasotaRepub]

We had some people over for Brunch. Man, that's a great thingy! They were all
gone before 3pm. :D

Truth be told they all had another stop (meal) to do also. LOL!! We have some
Brie Cheese left...and some nuts. All da food went!!!

[patriot45]

:mad: Bucs lost! But we ate good! :D

http://i73.photobucket.com/albums/i230/patriot45270/HPIM0432.jpg

And, yeah poli. its messy!

[lacarnut]

Cooked some gumbo with crawdads and crabmeat. Yum.

[patriot45]

Cooked some gumbo with crawdads and crabmeat. Yum.

Do you do it by making a roux or do you just add file powder? And do you put in okra! :D I love okra!

[Rockntractor]

Homemade hot wings, French fries and deep fried sweet potatoes! nom nom nom nom!

[lacarnut]

Do you do it by making a roux or do you just add file powder? And do you put in okra! :D I love okra!

I use a frozen seasoning mix, okra and a store brand gumbo base powdered roux. I also cook gumbo crabs to make stock. 1 # Crawfish tails with the fat realy give the gumbo a great taste. My SIL cooks gumbo without okra; I won't eat it.

My stepson brought me some red beans and rice and I gave him some gumbo.

[Big Guy]

Steak, taters, and corn. Small portions of course.

[patriot45]

I use a frozen seasoning mix, okra and a store brand gumbo base powdered roux. I also cook gumbo crabs to make stock. 1 # Crawfish tails with the fat realy give the gumbo a great taste. My SIL cooks gumbo without okra; I won't eat it.

My stepson brought me some red beans and rice and I gave him some gumbo.

Have you done it the hard and messy way yet!? Its fun stirring a roux for 20 minutes and have it burn, throw away and start again! :D

[SaintLouieWoman]

It's so cold today and supposedly lots of snow headed this way, so I made some home made chili with ground round. It really hit the spot.

[lacarnut]

Have you done it the hard and messy way yet!? Its fun stirring a roux for 20 minutes and have it burn, throw away and start again! :D

I have done it the hard way but as I have gotten older, the easier the better. I used a powered pre-packaged roux name Larry's this time. It was very dark. Think I will try Tony Chacheres next time with chicken & andouille sausage.