Originally Posted by gator
I decided to do a meatloaf on the Big Green Egg.
I used Alton Brown's recipe, which I kinda like.
I cooked it for 1.5 hrs at 350 degrees on the Big Green Egg.
It turned out excellent. It was very moist and had a good background hickory flavor. Even a litle smoke ring. Probably the best meatloaf I ever had.
Meatloaf for supper tonight and grilled meatloaf sandwiches later in the week.
That looks good.
Originally Posted by Bubba Dawg
I saw a cooking show where they used crushed soda crackers (saltines to all the yankees out there) mixed with milk as a binder. Supposed to be really good for moist meatloaf. I plan to try it.
I've done that before and it works great.
Ground turkey meatloaf is not bad either..had to make that often for my dad and his low fat diet.
I agree. I do not understand why there is still a debate over the law. It is what it is. Move along folks.
Do you enjoy representing the low information members of CU or is it something that just comes naturally to you?
Here...let me help you focus....what part of what I posted is not credible?
Why do you libs always dive into
ancient history to try and. justify your Progressive policies?
In the 60's you cod get gas for 25 vents a gallon and $20 could buy a months worth of groceries...
I made several customers happy at work, trained a very shy new girl, and worked my self employment gig before work.
It's nice and cool outside, but last night sleeping with the doors and windows...
"Not even the Kennedy's are exempt" :rotfl:
As for the wasp spray, that is violation of federal law. Using wasp spray in lieu of mace was debunked years ago as an urban legend. Here is just one...