Originally Posted by gator
I decided to do a meatloaf on the Big Green Egg.
I used Alton Brown's recipe, which I kinda like.
I cooked it for 1.5 hrs at 350 degrees on the Big Green Egg.
It turned out excellent. It was very moist and had a good background hickory flavor. Even a litle smoke ring. Probably the best meatloaf I ever had.
Meatloaf for supper tonight and grilled meatloaf sandwiches later in the week.
That looks good.
Originally Posted by Bubba Dawg
I saw a cooking show where they used crushed soda crackers (saltines to all the yankees out there) mixed with milk as a binder. Supposed to be really good for moist meatloaf. I plan to try it.
I've done that before and it works great.
Ground turkey meatloaf is not bad either..had to make that often for my dad and his low fat diet.
They are still committed to Trump by law on the first vote and it becomes more doubtful by the day that there will be a second.
Trump won Arizona with 47% of the vote. The delegates, however, are not using the primary as the basis for their votes at the convention.
CRUZ POACHES NEARLY ALL AZ DELEGATES=> Former Gov. Jan...
Actually, she's a professional hired activist.
That was the only thing that makes any sense of course. But I'd rather
be in the titanium armored, Gatling gun armed, dual engined A-10...
Just another individual driven by anger and not by reason. Emotionalism over rules rationality.