Thread: Easy Tortellini Soup
#1 Easy Tortellini Soup02-25-2011, 10:32 PM
This was my dinner tonight and it was wonderful! Easy to prepare, filling, and tasty. I served it with breadsticks to complete the meal.
Easy Tortellini Soup (from this month's Healthy Cooking)
1 medium onion, chopped
1 teaspoon olive oil
1 garlic clove, minced
2 cans (14-1/2 ounces each) reduced-sodium chicken broth
1 can (14-1/2 ounces) Hunt’s® Original Diced Tomatoes, undrained
1 package (9 ounces) refrigerated cheese tortellini or tortellini of your choice
3 cups chopped fresh spinach
1 tablespoon balsamic vinegar
1/4 teaspoon pepper
Shredded Parmesan cheese, optional
In a Dutch oven, saute onion in oil until tender. Add garlic; cook 1 minute longer. Stir in broth and tomatoes. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes, stirring occasionally.
Add tortellini; cook for 7-9 minutes or until tender. Stir in the spinach, vinegar and pepper. Cook and stir until heated through and spinach is wilted. Sprinkle with cheese. Yield: 6 servings.2011 CU Fantasy Baseball Champion
03-23-2011, 05:02 PM
That does sound good.
-10 points for no picture. :D
+ 10 for using the words "wonderful" & "spinach" in the same post.
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