Lamb chops, fried tators and a fresh salad with bleu cheese, tasty!
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Lamb chops, fried tators and a fresh salad with bleu cheese, tasty!
I just finished up a late lunch at the Piccadilly restaurant. Had liver, au gratin potato's and turnip greens. It was yummy.. will have a ham & cheese finger sandwich later tonight.
I bet Patriot is having boneless skinless chicken!:D
.......leftovers!
I had a Flemings salad, Scottish salmon, some sort of scalloped potatoes in loaf form, asparagus in a yummy sauce, and creme brulee for dessert. I only took 3 teaspoons of the dessert and let SR have the rest of it. He had the same thing, but chose the filet mignon instead of the salmon. It was a wise choice---should have gotten the beef in a primarily beef restaurant.
And the best of it was it was free, just listened to a talk by an attorney and broker from Merrill Lynch. Hopefully they won't be too pushy in the follow up.
Family had fried pork chops and mac and cheese all homemade baby let me eat dry toast and kept it down so far so good.
I thought morning sickness would be gone but no baby is loving making mommy and the toliet best friends.
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