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  1. #21  
    Administrator SaintLouieWoman's Avatar
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    Sep 2002
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    Quote Originally Posted by SarasotaRepub View Post
    SLW's chicken came out greyt! :D
    He's being kind. I made that balsamic chicken recipe posted in the recipe section. It was alright, but doubt if I'll make it again. The recipe called for too much vinegar.
    http://http://i145.photobucket.com/albums/r231/SarasotaRepub/83069bcc.png

    " To the world you are just one more person, but to a rescued pet, you are the world."

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    A Nation of Sheep Breeds a Government of Wolves!"


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  2. #22  
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    Mar 2010
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    Quote Originally Posted by SaintLouieWoman View Post
    He's being kind. I made that balsamic chicken recipe posted in the recipe section. It was alright, but doubt if I'll make it again. The recipe called for too much vinegar.
    When I first cut back on the salt, balsamic vinegar was my new best friend. I guess I wore it out, but since you mentioned it, I might try it as a dip for some blander things.
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  3. #23  
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    Mar 2010
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    Quote Originally Posted by Rockntractor View Post
    Lamb chops, fried tators and a fresh salad with bleu cheese, tasty!
    I could live on bleu cheese and crackers.
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  4. #24  
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    May 2008
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    Quote Originally Posted by Rockntractor View Post
    It is good of you to take care of your mother the way you do, I'm sure she appreciates it.:)
    I will second that.
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