Thread: Time for Supper
#1 Time for Supper09-22-2012, 08:19 PM
Lambirdgers made with lamb and turkey on home made bread with ranch style beans, mmmmmm!Pffffffffffffffffffffff! Buh Bye Big Ears
09-22-2012, 08:55 PM
" To the world you are just one more person, but to a rescued pet, you are the world."
"A Nation of Sheep Breeds a Government of Wolves!"
09-24-2012, 11:18 AM
I made chicken parmesean last night. I made my own tomato sauce for it, and breaded the chicken with bread crumbs. It was good, but I put a lot of garlic in my tomato sauce. Not everyone would like it.
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