Here's the challenge....Springerle Cookies in the Recipe forum.Originally Posted by IBakeCookies325
Hot chocolate works just as well, SLW, but they don't have to be dunked for more than a few seconds. Else they'll just disolve.........you'd have to dunk them in coffee for a very long time to avoid a trip to the dentist for a broken tooth. Mom would always ask if I wanted one and I'd politely decline (wasn't a coffee drinker and would have broken a tooth for sure).
