Originally Posted by marv
I usually cheat. I use the frozen Italian mini meatballs, but I still quarter them. I also use Italian spiced diced tomatoes for some extra zest!
It's soooo hard to find good frozen Italian these days, so I try to use fresh....
A nonna from the boot would not call it "gravy" I have no idea how that got bastardized on this side of the pond.
Rock, do you want a meat sauce or a marinara. What is this spaghetti sauce you speak of?
Off the Radar, Obamacare Festers Away
...Just the other day, I opened an envelope from Easy Choice Health...
Wow...what a bunch of arrogant pricks.