#1 Sauteed Tilapia with sauzon tropical seasoning01-25-2014, 09:04 PM
Tonights dinner was fishies. So tasty, fast and easy.
Take filets and squeeze some lemon and lime on them.
generously sprinkle the seasoning (it's from Badia) available in the mexican aisle of you market.
Put some butter and EVOO in a pan and on medium heat
As soon as the butter stops bubbling put in the filets and cook about 4 minutes per side and then enjoy!!
: It's all shits and giggles until someone giggles and shits.
I wondered why the rock was getting larger. Then it hit me.
01-26-2014, 10:17 PM
Will have to buy this. I love sazon and use it for my mexican rice.
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