#1 Sauteed Tilapia with sauzon tropical seasoning01-25-2014, 09:04 PM
Tonights dinner was fishies. So tasty, fast and easy.
Take filets and squeeze some lemon and lime on them.
generously sprinkle the seasoning (it's from Badia) available in the mexican aisle of you market.
Put some butter and EVOO in a pan and on medium heat
As soon as the butter stops bubbling put in the filets and cook about 4 minutes per side and then enjoy!!
:Do not take life too seriously. You will never get out of it alive.
” I wondered why the rock was getting larger. Then it hit me.
01-26-2014, 10:17 PM
- Join Date
- Sep 2008
- South Florida
Will have to buy this. I love sazon and use it for my mexican rice.
|« Previous Thread | Next Thread »|